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Masters Food Review: I Tried All 7 Sandwiches – Honest Taste Test, Prices & Ranking

bucket list masters dad bucket list traditions family food memories golf dad food honest sandwich ranking masters bbq sandwich masters cheap food masters chicken salad masters club sandwich masters concessions review masters crow's nest beer masters egg salad sandwich masters food review masters food traditions masters fried chicken masters ham and cheese masters pimento cheese masters sandwich haul masters sandwiches taste test masters value food May 21, 2026

 

Hey Brother,

One of the first things every dad asks when you mention the Masters is, “How’s the food?” I just got back from my first trip and I can tell you – it lives up to the hype. The sandwiches are fresh, the prices are ridiculously low, and the whole concessions setup is smooth and efficient. I tried all seven of them so you don’t have to guess what to order next time.

 

The Masters Concession Menu: Iconic $1.50 Pimento Cheese Sandwiches And $6 Beer | Golf Monthly

 

Why Masters Food Feels Legendary They keep prices the same for years – most sandwiches are just $3 or less. You walk up, grab what you want (no pre-ordering), and the stands move people through like a well-run machine even with huge crowds. It’s part of what makes the day feel special and accessible.

My Full Sandwich Taste Test I tried every single one and paired them with the exclusive Crow’s Nest beer (a staple you can only get on-site). Here’s the breakdown:

  • Ham & Cheese on Rye ($3): Fresh ham, cheese, a touch of mayo and mustard on good rye bread. Solid, straightforward, and satisfying right out of the gate.

 

A First-Timer's Review of the Food at The Masters – GolfWRX

 

  • BBQ Sandwich: Warm, smoky, great sauce, served on a soft bun. Not soggy at all – impressive for how fast they pump these out.

 

The Masters Concession Menu: Iconic $1.50 Pimento Cheese Sandwiches And $6 Beer | Golf Monthly

 

  • Masters Club Sandwich ($3): Ham, turkey, Swiss cheese, mustard on a nice bun. Classic club done right – fresh meats and great bread.
  • Chicken Salad on Honey Wheat ($3): Chunky chicken with a bit of celery crunch, well-seasoned and creamy. Really tasty and refreshing.
  • Classic Fried Chicken Sandwich ($3): Crispy fried chicken on a soft bun (no pickle or sauce out of the box, but condiments are everywhere). Flavorful breading and not dry – you can doctor it up however you like.

The Iconic Classics The egg salad and pimento cheese are the ones everyone talks about – and they deliver.

 

Masters Egg Salad

 

Egg Salad Sandwich ($1.50): Simple white bread loaded with creamy egg salad. Straightforward, nostalgic, and the perfect vessel.

 

Story behind Masters' famous pimento cheese sandwich

 

Pimento Cheese Sandwich ($1.50): The most famous one for a reason. Sharp cheddar, pimentos, and peppers on white bread – super cheesy and satisfying.

 

How to make a pimento cheese sandwich for the Masters, courtesy of Southern Soul

 

My Personal Ranking & Standouts All seven were excellent, but the pimento cheese and egg salad live up to the hype as the true icons. The BBQ and fried chicken brought the heat, while the club and chicken salad felt like reliable crowd-pleasers. The ham & cheese was a strong everyday option.

Practical Tips for Dads Planning a Masters Trip The concessions run smoothly – grab your sandwich and beer and keep moving. Everything is pre-wrapped and ready. Bring an appetite and a little cash; you’ll be shocked at how far your money goes.

6–8 Highly Actionable Steps for Dads

  1. Put the Masters (or any bucket-list tradition) on the family calendar and start saving – these memories are worth it.
  2. When you go, taste-test the full menu so you can tell your kids exactly what to order next time.
  3. Pair the sandwiches with the Crow’s Nest beer or lemonade and turn it into a shared family tradition.
  4. Recreate the pimento cheese or egg salad at home for family golf-watch parties – simple, cheap, and full of memories.
  5. Budget for concessions in advance so you can enjoy without worry.
  6. Document the favorites so your family can build its own “Masters traditions” even if you watch from home.
  7. Use the trip to spark conversations with your kids about the little things that make big experiences special.
  8. Share the experience with other dads – encourage them to chase their own bucket-list moments with their families.

Brother, these kinds of trips and simple food moments are what build the memories that last. Whether you make it to Augusta National in person or recreate the sandwiches at home for a family golf night, it’s all about the shared experiences.

If you’ve been to the Masters, what’s your favorite sandwich? Planning your own trip? Let me know in the comments or on the video – I’d love to hear your stories.

– Ryan

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